PRIVATE DINING EXPERIENCES
SEASONAL. LOCAL. ORGANIC.
Our menus are custom created specific to your event, your dietary preferences & restrictions, and seasonality. Our food is bright, colorful, and vegetable forward, with organic meat, poulty & fish options available. we are also happy accommodating vegan, gluten free, and dairy free requests if that's your preference, so just let us know! vegan, gf food can still be tasty and satiating, trust us :)
WINTER SAMPLE MENU
Hibiscus | ginger | spearmint | lime with our Herbal Cocktail Salt for Mezcal + Tequila
House-made sourdough | Floral compound butter
Arugula | Shaved fuyu persimmon | Rose petal Za'atar pecans | Shaved fennel | Fire Cider Vinaigrette
Red wine braised Stemple Creek Short Ribs | Front Porch Farms Polenta | Mint, parsley, fennel frond chimmichurri | Montasio cheese frico
Meyer lemon curd | Pecan shortbread | Cardamom whipped cream
for your upcoming event, corporate workshop, or private dinner. we'd love to hear from you!